CPPM, Hosur continuously involves in research activities and so far, four research projects were completed and eight externally funded and Revolving Fund Schemes are in progress at the unit. Four Post Graduate (PG) researches in Poultry Science and Animal Nutrition were completed and four Doctorate researches in Poultry Science, Animal Nutrition, Livestock Products Technology, Veterinary Microbiology with three PG researches in Poultry Technology are in progress among which one PG research have won Swachchta Saarthi Fellowship (GoI) 2021. Apart from these, UG students are motivated towards research attitude and so far, students have bagged five students’ projects funded by Tamil Nadu Council of Science and Technology (TNSCST) and NIDHI-PRAYAS program (DST) among which two projects have won award for the performances.
| S. No. | Title of programme | Funding agency | Year of Start |
|---|---|---|---|
| 1. | ICAR - Poultry Seed Project | ICAR | 2014-15 |
| 2. | Experiential Learning - Setting up of facilities for Hands-on training on model turkey post harvest technology unit | ICAR | 2014-15 |
| 3. | Establishment of feed manufacturing unit at CPPM Hosur | TANUVAS | 2015-16 |
| 4. | TANUVAS SMART Mineral Mixture Production Centre at CPPM, Hosur | TANUVAS | 2015-16 |
| 5. | Establishment of Aseel unit at CPPM, Hosur | TANUVAS | 2016-17 |
| 6. | Establishment of Japanese quail breeder unit at CPPM, Hosur | TANUVAS | 2016-17 |
| 7. | Establish of commercial broiler unit in poultry farm complex at CPPM, Hosur | TANUVAS | 2016-17 |
| 8. | Establishment of Kadaknath chicken unit at CPPM, Hosur | TANUVAS | 2017-18 |
| S. No. | Title of programme | Funding agency | Year |
|---|---|---|---|
| 1. | Establishment of feed testing laboratory at CPPM, Hosur | NLM | 2015-16 |
| 2. | Popularization of Namakkal Chicken-1 to rural households of Krishnagiri for additional revenue generation | NABARD | 2015-18 |
| 3. | Evaluation of Varam (a growth promoter) on the production performance of broiler chicken | M/s. Hatsun Agro-Products | 2017-18 |
| 4. | Foldscope as a tool to study the storage quality of processed liquid food | DBT | 2018-19 |
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