mvc

MADRAS VETERINARY COLLEGE

DEPARTMENT OF AGRONOMY


Genesis

The Department of Agronomy was started in 1940 and is one of the oldest departments in Madras Veterinary College. The mandate of this department is to teach the basic principles on soil, water, plant and climate and their interaction with rising of crops with specific emphasis on fodder crops. The courses offered were `Principles of Agronomy and Fodder Crop Production' and `Mixed Farming and Farming Systems Management' and 'Fodder production and grassland management' to the U.G. students of Veterinary College. Currently as per the Veterinary Council of India the department is offering the course on 'Fodder production and conservation' as unit of LPM to the first professional year students.


Objectives

  • To impart education to the undergraduate student in the fields of agronomy, fodder production, conservation techniques and grass land management.
  • To undertake agronomic research on forage crops.
  • To disseminate the newer technologies in fodder cultivation to the farming community.

Education

All India pattern of syllabus prescribed by the Veterinary Council of India (2018) course on LPM Unit II Fodder production and conservation is now being offered by the Department of Agronomy for the first professional year students. To facilitate conduct of practical classes and also to fulfil the mandatory requirement of the VCI syllabus, a Fodder Crops Cafeteria has been developed under the ICAR Development Grant in the college campus in which different categories of fodder crops were raised in small plots for demonstration purpose to the U.G. students.

  • A full-fledged Practical manual was prepared as per the lecture schedule for the practical classes with adequate assignment at the end of each exercise and distributed to all the students. This will also form as a background material for enriching the practical knowledge of the students.
  • Lecture notes for the course were prepared in English and the same course contents have been developed in Tamil also for the benefit of the students.

Innovative teaching methods

  • Developed a Fodder Crops Cafeteria in the College Campus that facilitated conduct of practical classes with live demonstration for easy understanding by the UG students
  • E-contents for the course Fodder Production and Grassland Management were developed for the entire course content and uploaded in the e-mode at www.eleranvet.net with the inclusion of Animations, Images and Power point with voice over.
  • Fodder album has been prepared for the benefit of the students while conducting practical classes.

Research

Research Projects Completed

S. No. Title Duration Funding agency Total outlay (Rs. in Lakhs)
1. Evaluation of Resource use efficiency of Cumbu Napier hybrid grass under drip irrigation Three years
(2013 to 2017)
State Planning Commission,
Govt. of TN
10.13
2. Water conserving hydroponic green forage production for livestock farming One Year
(2014-2015)
NADP Project 28.85
3. Gender knowledge System in Agriculture Two years
(2015-2017)
ICAR 05.00
4. Fodder Cultivation Technologies with specific reference to farm mechanization, micro irrigation and grassland management One year
(2014-15)
Dept. of Animal Husbandry, Dairying and Fisheries, Govt. of TN 16.53
5. Evaluation of Bovine Digests from Slaughter House Waste as Organic Fertilizer and for Bioremediation of Pesticide and Tannery Effluent Polluted soil Two years
(2016-2018)
SPC- TNSLURB,  Government of Tamil Nadu 10.80
6. Establishment of Biotech Kisan hub to be implemented at TNAU and TANUVAS Two years DBT 11.2
7. Effect of domestic sewage water and nutrients on accumulation of nutrients in fodder crops Nine months TANUVAS Sub Project 0.25
    8. Effect of different organic manures and inorganic fertilizers on the productivity of fodder maize Nine months TANUVAS Sub Project 0.25

On-going Research Projects

S. No. Title Duration Funding agency Total outlay (Rs. in Lakhs)
1. Improving the livelihood security of farmers through technological interventions Five years
2017-22
ICAR- Farmers First Project 95.34
2. Upscaling of Homestead based multitier model: A Catalyst for Food and Fodder Self-Sufficiency during post COVID situation One year
2022
TNSLURB – State Planning Commission, Go.TN 4.94
3. Fodder Conservation and Utilization in Tamil Nadu Two years
2022-24
TN State Fund - Agriculture Budget, 2022-23 150.00
4. All India Co-ordinated Research Project on Forage Crops and Utilization – Voluntary Centre From 2023 ICAR-IGFRI, Jhansi 0.50

TANUVAS Revolving Fund Scheme

S. No. Title Duration Funding agency Total outlay (Rs. in Lakhs)
1. Production and supply of green leafy vegetables from roof top garden Five years (2018-23) TANUVAS Revolving Fund 1.94

Extension

  • Training of 270 Field Veterinarians was conducted by this department in 9 batches each 30 participants on the topic` Fodder Cultivation Technologies with specific reference to farm mechanization, micro irrigation and grassland management’
  • Agronomic strategies on fodder crops are disseminated to the field workers / Veterinary Assistant Surgeons and other beneficiaries through various training programmes under National Agricultural Development Programme (NADP) and Irrigated Agriculture Modernization and Water-bodies Restoration and Management (IAMWARM)
  • Production strategies in fodder crops are disseminated to the farming community through various guest lecturers organized by Directorate of extension education, Krishi Vigyan Kendra, University Research Farm, VUTRCs, Non Profitable Organizations etc.
  • Further, extension activities on fodder crops are made available to the farming community through publications as popular articles in English and Tamil as well in the form of pamphlets, booklets etc.
  • Exhibits regarding fodders and seed materials are displayed in the regional exhibitions, science city and pongal vizha celebrations organized by TANUVAS

Infrastructure created

  • Agronomy laboratory was strengthened with the display of various exhibits in the form of charts, model tools and implements, chaff cutter, silo, sample seeds of fodder crops, manures and fertilizers.
  • Tree census was carried out in the campus and documented
  • Demonstration unit of green house has been constructed in the campus.
  • Rooftop garden was established for the cultivation of green leafy vegetables.
  • Concept of mechanization was introduced in garden activities pertaining to the use of chain saw for tree pruning, hedge trimmer for topiary work, electrical mower for lawn maintenance and brush cutter for weed free environment.

Faculty

Name of the Faculty Designation E-mail Mobile#
Dr. V.M. Sankaran Professor and Head sankaran.v.m@tanuvas.ac.in | sankaranvmagr@gmail.com +91-9940338315
Dr. V.S. Mynavathi Assistant Professor mynavathi.v.s@tanuvas.ac.in +91-9942965516

The Professor and Head,
Department of Agronomy,
Faculty of Basic Sciences, Madras Veterinary College, Chennai – 600 007.
Phone: +91-44-25364000
E-mail: hodagrmvc@tanuvas.org.in