College of Food and Dairy Technology, Koduvalli

DEPARTMENT OF DAIRY TECHNOLOGY

The Department of Dairy Technology was initiated in the year 2019 to specifically deal with the production and processing of milk and milk products. At the time of inception, the department was mainly engaged in Under Graduate and post graduate teaching programme formulated by ICAR.

Objectives

Education:

To impart education in processing of milk and milk products for Undergraduate and postgraduate students.

Research:

To conduct research on need based field and industry oriented problems

Extension:

To conduct training programmes and demonstrations on milk and milk products to the farmers, entrepreneurs, rural youths and Self Help Groups.

Education

As per the ICAR recommendation, the Department is currently offering the courses for:

B.Tech. (Dairy Technology)

M.Tech. (Dairy Technology)

Faculty

Name and Designation	Contact Number	Email ID
Dr.B.Karthikeyan, Assistant Professor	+91-9600589945	drkarthikeyanlpt@gmail.com

Professor and Head,
Department of Dairy Technology,
College of Food and Dairy Technology, Koduveli, Chennai - 600052.
Phone: +91-27680214/ 15
E-mail: hodfstcfdt@tanuvas.org.in